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Sous Voile

2011 Arbois Savagnin

Domaine Daniel Dugois Sous Voile is a captivating white wine crafted from the Savagnin grape, hailing from the esteemed Arbois region. This 2011 vintage showcases a remarkable balance of complexity and finesse, presenting a medium-bodied profile that gracefully unfolds on the palate. Its vibrant acidity adds a refreshing brightness, perfectly complementing the wine's pronounced fruit intensity, which reveals delightful notes of green apple, pear, and subtle hints of nuts. The wine is also characterized by its intriguing oxidative style, showcasing a delicate layer of complexity that enhances its charm. With a dry demeanor, this wine reflects the unique terroir of Arbois, inviting exploration and appreciation with each sip.

Tasting notes:


Almond

Almond

Beeswax

Beeswax

Fresh Herbs

Fresh Herbs

Pairs well with:


Comté Cheese, Stuffed Mushrooms, Seafood Paella

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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