Sous Le Monceau

Cotes Du Jura Savagnin

The Domaine Buronfosse Sous Le Monceau is a delightful white wine made from the Savagnin grape variety, hailing from the scenic region of Cotes Du Jura. This wine exudes a harmonious balance of body, acidity, fruit intensity, tannins, and dryness, creating a truly captivating sensory experience. With a pale golden hue, this Savagnin wine offers a vibrant palate of fresh fruits, subtle oak notes, and a crisp, refreshing finish that lingers delicately on the palate. Perfect for those seeking a nuanced and elegant white wine from a renowned winemaking region like Cotes Du Jura.

Tasting notes:

White Pepper

Almond

Beeswax

Pairs well with:

Comté Cheese, Creamy Cheeses, Goat Cheese and Herb Crostini

Region:

France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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