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Sori Tildin

2013 Barbaresco Red Blend

Gaja Sori Tildin, a remarkable red blend from the esteemed Barbaresco region, showcases a deep crimson hue that tantalizes the eye. The 2013 vintage has matured beautifully, offering a captivating aroma profile laden with ripe dark fruits, spices, and subtle earthy undertones. On the palate, this full-bodied wine presents a harmonious balance of high acidity that invigorates the senses, while the tannins are notable and structured, lending a firm backbone to the wine's complexity. The fruit intensity is prominent, delivering layers of black cherry, plum, and hints of tobacco, all culminating in a mouthwatering finish. This wine is a true representation of the Barbaresco terroir, with its elegance and finesse making it a standout choice for both special occasions and a delightful pairing with rich dishes.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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