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Sori Tildin

2003 Langhe Nebbiolo

Gaja Sori Tildin is a stunning red wine hailing from the esteemed Langhe region, where the nebbiolo varietal thrives in its unique terroir. The 2003 vintage showcases a medium-bodied profile, embodying the elegance and complexity that nebbiolo is renowned for. With its high acidity, this wine exhibits an invigorating freshness that dances on the palate, while the pronounced fruit intensity reveals layers of ripe cherry and raspberry, beautifully complemented by subtle floral notes. Tannins are notable yet refined, providing a structured backbone that supports the wine's long, lingering finish. As a dry wine, Gaja Sori Tildin captures the essence of traditional Italian winemaking, making it a delightful choice for those seeking a sophisticated and memorable experience.

Tasting notes:


Rose Petal

Rose Petal

Cherry

Cherry

Leather

Leather

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Duck Confit, Roasted Lamb, Roast Lamb

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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