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Sori Tildin

2000 Langhe Nebbiolo

Gaja Sori Tildin from the esteemed Langhe region is a remarkable expression of Nebbiolo, showcasing a deep ruby-red hue that hints at its complexity. This wine exhibits a full-bodied profile, supported by high acidity that brings a bright liveliness to the palate. The fruit intensity is pronounced, featuring layers of dark cherry, plum, and subtle hints of rose petal, which are characteristic of the varietal. Tannins are notably firm, providing structure and depth, while the wine ultimately presents a dry finish that beautifully balances its lush fruit flavors. The 2000 vintage of Gaja Sori Tildin is a testament to the exceptional winemaking prowess of its producer, delivering a memorable experience for any wine enthusiast.

Tasting notes:


Cherry

Cherry

Leather

Leather

Rose Petal

Rose Petal

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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