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Sorì San Lorenzo

1978 Barbaresco Nebbiolo

The Gaja Sorì San Lorenzo from the Barbaresco region is a remarkable expression of the Nebbiolo varietal, showcasing the incredible depth and complexity that can be achieved in this prestigious area of Italy. This full-bodied red wine displays a deep garnet hue, hinting at its age while still revealing its vibrant character. The acidity is pronounced, lending an invigorating brightness that beautifully balances the wine's structure. Flavors of dark red fruit—particularly dried cherry and plum—intertwine with earthy nuances, floral notes, and a subtle spiciness that enhance its allure. The tannins are firm yet elegantly integrated, providing a solid backbone that promises further aging potential. This wine is a dry delight, embodying the essence of the Barbaresco terroir while reflecting the meticulous craftsmanship for which Gaja is renowned. A true gem from the legendary 1978 vintage, it continues to captivate those fortunate enough to experience it.

Tasting notes:


Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Region:


Barbaresco
Barbaresco

Lying to the east of Barolo, Barbaresco's Nebbiolo wines are similarly bold and tannic, yet tend to be softer and more elegant. Red fruit notes dominate—typically summer berries and fragrant cherries—backed by glorious rose, potpourri, and anise fragrances. You also tend to find a lot less of Barolo's "tar" notes in these wines. The DOCG area is smaller than Barolo, with a slightly milder climate and limestone-based soils. All of this makes its wines a bit more approachable at a younger age. Barbaresco wine must age 26 months before release, with at least nine of those months spent in oak. The DOCG (Denominazione di Origine Controllata e Garantita) classification is the top tier for Italian wine classifications. It controls production methods and wine quality. Strict rules oversee the production of DOCG designated wines, including allowed varietals, winemaking procedures, barrel and bottle aging methods, grape ripeness and limits on grape yields during harvest. DOCG wines are also required to be officially tasted. DOCG bottles have numbered government seals across the neck of the bottle to prevent forgery.

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