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Sommerberg Mise D'origine Riesling

2017 Alsace Riesling

Albert Boxler Sommerberg Mise D'origine Riesling from the 2017 vintage is a stunning expression of Alsace's winemaking prowess. This white wine exhibits a medium body that is beautifully balanced, with vibrant acidity that adds liveliness to each sip, making it a refreshing choice for any occasion. The fruit intensity is pronounced, showcasing expressive notes of ripe stone fruits, citrus, and floral hints that create an alluring bouquet. The wine is dry, allowing the minerality of the terroir to shine through, while the subtle and delicate structure of tannins provides a wonderful backbone. This exquisite Riesling captures the essence of the Sommerberg vineyard, offering a delightful experience for wine enthusiasts.

Tasting notes:


Peach

Peach

Apricot

Apricot

Honey

Honey

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Acidity High

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Light

Very Light Full

Pairs well with:


Seafood, Roasted Herbed Chicken, Grilled Fish with Mango Salsa

Region:


Alsace
Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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