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Soll

2011 Alto Adige Pinot Grigio

The Kellerei Kaltern Caldaro Soll is a stunning white wine crafted from the Pinot Grigio varietal, hailing from the picturesque Alto Adige region. This vintage from 2011 showcases a delightful balance of refreshing acidity and elegant body that creates a pleasing mouthfeel. The fruit intensity is prominent, revealing expressive flavors of ripe stone fruits, ripe pear, and hints of citrus, making it an inviting choice for any wine lover. With a dry profile, this wine is also food-friendly, pairing beautifully with seafood dishes or light pasta preparations. Its overall structure is soft, demonstrating subtlety in the tannins that complement its vibrant fruit character, making the Kellerei Kaltern Caldaro Soll a brilliant example of Italian Pinot Grigio.

Tasting notes:


Pear

Pear

Apricot

Apricot

Honey

Honey

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Caprese Salad, Grilled Shrimp, Lemon Butter Scallops

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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