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Smith Farms Red

Alabama Red Blend

Jules J Berta Vineyards Smith Farms Red is a delightful red blend hailing from the picturesque region of Alabama. This wine boasts an inviting crimson color that captivates the eye. On the palate, it offers a harmonious balance of medium body with bright acidity, creating a refreshing quality that is enjoyable. The fruit intensity is prominent, showcasing notes of ripe berries and dark cherries that dance across the tongue, while the tannins provide a firm yet approachable structure. This red blend is crafted to be dry, making it a versatile choice for pairing with a variety of dishes or simply enjoyed on its own. With its charming character and regional charm, this wine is sure to impress any wine enthusiast.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Oak

Oak

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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