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Skin-Fermented

Texas High Plains Pinot Grigio

The Newsom Vineyards Skin-Fermented Pinot Grigio from the Texas High Plains region offers a delightful white wine experience. This wine exudes a captivating balance of body, acidity, fruit intensity, and dryness. The skin fermentation process enhances the wine's texture and imparts a distinct character that sets it apart. With a crisp and refreshing profile, this Pinot Grigio showcases the unique terroir of the Texas High Plains, making it a standout choice for enthusiasts seeking something new and exciting.

Tasting notes:


Pear, White Peach, Citrus Blossom

Pear

Pear

White Peach

White Peach

Citrus Blossom

Citrus Blossom

Pairs well with:


Ceviche, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

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