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Sir Arthur's Jolly Good Stuff

2006 Columbia Valley Sauvignon Blanc

Sineann Sir Arthur's Jolly Good Stuff, a delightful Sauvignon Blanc from the renowned Columbia Valley, showcases a vibrant and inviting white hue that hints at its refreshing character. This vintage 2006 wine is brilliantly crafted to embody a unique balance of mouthwatering acidity and a crisp, lively quality that tantalizes the palate. With an explosion of prominent fruit intensity, one can expect flavors of zesty citrus and ripe stone fruits, which complement its overall brightness. The wine is beautifully dry, making it an exceptional choice for pairing with a variety of seafood dishes or simply enjoying on its own during a sunny afternoon. Its seamless structure invites you to explore every sip, leaving a memorable impression that reflects the craftsmanship of the Sineann brand.

Tasting notes:


Lemon

Lemon

Grapefruit

Grapefruit

Fresh Herbs

Fresh Herbs

Flavor profile:


Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Columbia Valley
Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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