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Sinuoso

2006 Umbria Red Blend

The Argillae Sinuoso, a captivating red blend from the renowned Umbrian region, showcases an enchanting deep red hue that invites exploration. This delightful vintage from 2006 offers a smooth and full-bodied experience, captivating the senses with its enticing aroma of dark fruits and subtle spices. The wine’s high acidity brings a refreshing liveliness, perfectly balancing the rich, firm tannins that contribute to its impressive structure. As it dances on the palate, the prominent fruit intensity reveals layers of black cherry and plum, harmoniously integrated with hints of earthiness, making it an exceptional companion for hearty dishes and special occasions alike. Enjoying this well-crafted wine allows one to appreciate the beautiful terroir of Umbria, making it a true gem for any wine lover.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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