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Silver Label

2006 Adelaide Hills 64% Cabernet Sauvignon, 36% Tempranillo

K1 By Geoff Hardy Silver Label is a captivating red wine from the renowned Adelaide Hills region, skillfully crafted with an enticing blend of sixty-four percent Cabernet Sauvignon and thirty-six percent Tempranillo. This vintage 2006 wine showcases a full-bodied profile, providing an exceedingly rich mouthfeel that envelops the palate. Its acidity is notable and brings a refreshing brightness, balancing beautifully with the wine's robust character. The fruit intensity shines through with prominent notes of dark berry and plum, complemented by subtle hints of spice that add complexity. Tannins in this wine are well-structured, lending a firm backbone that promises excellent aging potential while contributing to the overall depth of flavor. This wine is wonderfully dry, making it a delightful companion for a variety of hearty dishes or enjoyed on its own, showcasing the exceptional qualities of its illustrious varietals.

Tasting notes:


Cherry

Cherry

Blackcurrant

Blackcurrant

Tobacco

Tobacco

Flavor profile:


Acidity Mild

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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