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Servoisine

2013 Givry Red Blend

Domaine Joblot Servoisine, a captivating red blend hailing from the renowned Givry region, showcases a beautifully deep red color that invites exploration. This 2013 vintage offers a medium-bodied profile, with a delightful balance of acidity that lends it vibrancy and freshness. The wine teases the palate with its medium fruit intensity, revealing layers of red fruits complemented by subtle spice notes. Its tannins are notable yet refined, providing structure and depth without overwhelming the senses. This expressive red blend is dry, making it a perfect companion for a variety of culinary delights, ensuring each sip is both enjoyable and memorable. As you indulge in this wine, you'll experience a true reflection of Givry’s terroir, showcasing its unique character and charm.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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