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Serraboella

2018 Barbaresco Red Blend

Sori Paitin Serraboella is a captivating red blend from the esteemed Barbaresco region, showcasing a rich, deep red hue that reflects its vibrant character. This 2018 vintage delights the palate with its full-bodied profile, creating an impressive mouthfeel that envelops the senses. The acidity is beautifully balanced, providing liveliness while enhancing the wine's overall structure and freshness. A symphony of fruit intensity emerges with prominent notes of dark cherries, blackberries, and a hint of plum, crafting an inviting and alluring bouquet. The tannins are firm yet well-integrated, lending a structured backbone that promises aging potential while remaining approachable in its youth. This red blend is a dry masterpiece, making it an exquisite choice for pairing with hearty dishes, ensuring your dining experience is nothing short of spectacular.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Leather

Leather

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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