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Serraboella

2011 Barbaresco Red Blend

The Az. Agr. F.Lli Cigliuti Serraboella Red Blend from the renowned Barbaresco region is a stunning expression of Italian winemaking. This 2011 vintage showcases a beautifully deep red hue, inviting you to explore its complexity. On the palate, it presents a full-bodied experience with rich and layered flavors that are both prominent and harmonious. The acidity is bright and refreshing, perfectly balancing the wine's richness, while the tannins are firm yet well-integrated, providing structure without overwhelming the palate. The fruit intensity is captivating, filled with dark cherry, plum, and subtle notes of spice, all culminating in a lingering, satisfying finish. This wine is a true testament to the exceptional quality and character of Barbaresco’s terroir.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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