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Serra

2007 Barbaresco Red Blend

Paitin Serra is a captivating red blend from the esteemed Barbaresco region, showcasing the elegance and complexity characteristic of this Italian wine-growing area. This vintage, crafted in 2007, is a splendid reflection of its terroir, exhibiting a deep ruby red hue that entices the eye. On the palate, it reveals a harmonious balance of flavors, where rich dark fruit notes are complemented by subtle earthy undertones and hints of spice. With medium acidity providing a refreshing lift, the wine presents velvety tannins that enhance its structure without overpowering the fruit. This red blend is notably dry, making it an ideal companion for a variety of dishes, while its smooth finish invites another sip, promising a delightful experience for lovers of fine wines.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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