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Serni'

2011 Roero Arneis

The Taliano Michele Serni' is a delightful Arneis from the esteemed Roero region, showcasing the distinctive characteristics that this grape variety is known for. This vintage radiates a beautifully pale straw color, hinting at its refreshing character. On the palate, it presents a medium-bodied experience with a vibrant acidity that elevates the wine's invigorating quality, making it incredibly food-friendly. The fruit intensity is prominent, featuring lively notes of ripe pear, apricot, and a hint of citrus zest, beautifully complemented by subtle floral undertones. The wine's dryness adds to its crisp and clean finish, making it a fantastic choice for those seeking a bright and expressive white wine. Overall, the Taliano Michele Serni' is a true representation of the Roero region's ability to produce elegant and refreshing wines that are perfect for any occasion.

Tasting notes:


White Peach

White Peach

Honeysuckle

Honeysuckle

Citrus Blossom

Citrus Blossom

Pairs well with:


Grilled Shrimp, Grilled Shrimp with Garlic Butter, Asparagus Risotto

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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