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Sedona Red

2010 Arizona Tempranillo, Zinfandel, Montepulciano

Red Rock Cellars Sedona Red is a delightful blend of Tempranillo, Zinfandel, and Montepulciano, hailing from the sun-drenched region of Arizona. This captivating red wine showcases a medium body that strikes a beautiful balance between richness and approachability, making it an excellent companion for various occasions. The acidity is bright and refreshing, enhancing its vibrant character and ensuring a lively finish. With notable tannins that provide structure without overpowering the palate, this enticing wine reveals layers of fruit intensity, featuring luscious notes of dark cherries and ripe plums intertwined with subtle hints of spice. Drier in style, the 2010 vintage of Sedona Red invites you to savor its expressive flavors and enjoy the warm essence of its terroir.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Barbecued Ribs, Lamb Chops, Grilled Meats

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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