Sea Bass

Adelaide Hills Sauvignon Blanc

Travis Tausend Sea Bass showcases a delightful Sauvignon Blanc from the picturesque Adelaide Hills region. This white wine offers a refreshing and vibrant profile that excites the palate with its crisp acidity, moderate fruit intensity, and subtle dryness. The lively characteristics of this Sauvignon Blanc make it a perfect choice for those seeking a bright and invigorating wine experience.

Tasting notes:

Lemon

Grapefruit

White Flowers

Flavor profile:

Acidity High

Low Pronounced

Body Very Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Seafood Salad, Seafood, Light Seafood

Region:

South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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