Scrio

2006 Bolgheri Red Blend

Le Macchiole Scrio, a prestigious red blend from the esteemed Bolgheri region, is a remarkable expression of its terroir. The wine showcases a deep, garnet-red color, drawing the eye and inviting exploration. On the palate, it presents a full-bodied profile with well-integrated tannins that provide structure without overpowering the fruit. The acidity is lively, enhancing the wine's freshness and ensuring a balanced mouthfeel. Each sip reveals an intense fruit character, with notes of dark berries and hints of spice that linger beautifully. This vintage also showcases an impeccable craftsmanship that has earned it accolades and respect, making it a brilliant choice for those seeking an outstanding Italian red.

Tasting notes:

Oak

Blackberry

Blackcurrant

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:

Bolgheri

The birthplace of cult wine Sassicaia and the "Super Tuscan" movement, Bolgheri DOC is a fascinating recent addition to Italian wine history. For fans of silky Bordeaux-style reds, Bolgheri's nonconformist blends of Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah and Sangiovese are second to none. Lying in a coastal area of central Tuscany called Alta Maremma (which was swampland until it was drained in the 1930s), Bolgheri's sloping, gravelly terroir is quite distinct from the Chianti hills. A local winemaker planted Bordeaux grapes here after WWII, and in 1978 his Sassicaia won first place at a blind tasting of Bordeaux wines. The rest is history. Bolgheri's Vermentino-based whites, while less famous, are also well worth seeking out. The DOC (Denominazione di Origine Controllata) designation for Italian wines was introduced in the 1960s. It is the main classification system used in the country and regulates what winemakers can and cannot do regarding wine style, varietal restrictions, minimum and maximum alcohol levels, aging techniques and growing regions.

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