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Schlossberg L¿epicentre

2010 Alsace Riesling

The Albert Mann Schlossberg L'Épicentre 2010 is a remarkable Riesling that showcases the enchanting qualities of the Alsace region in France. This white wine captivates with its light-bodied profile, making it refreshing and easy to enjoy. It boasts a vibrant acidity that tantalizes the palate, creating a bright and lively experience with every sip. The fruit intensity is prominent, revealing delightful notes of ripe stone fruits, citrus, and floral undertones, while maintaining a dry character that enhances its food-friendly nature. This wine also exhibits a subtle texture, with delicate tannins that provide a soft backbone, ensuring a smooth and elegant finish. Ideal for pairing with various dishes, the Albert Mann Schlossberg L'Épicentre is a true testament to the artistry of Alsace winemaking.

Tasting notes:


Peach

Peach

Apricot

Apricot

Honey

Honey

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Acidity High

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Light

Very Light Full

Pairs well with:


Glazed Pork Tenderloin, Pork Carnitas, Indian and Thai Curry

Region:


Alsace
Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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