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Sauvignon Blanc

2010 Western Cape Sauvignon Blanc

The Mulderbosch Sauvignon Blanc from the renowned Western Cape region is a delightful expression of the varietal, showcasing its vibrant character and delightful complexity. This vintage, crafted with care, presents a medium body complemented by lively acidity that invigorates the palate. The fruit intensity is prominent, with bright notes of citrus and tropical fruits dancing harmoniously together, evoking a sense of sunshine and freshness. Its dry profile enhances the crispness and allows for an incredibly refreshing finish, making it a fantastic choice for pairing with seafood or enjoying on its own. The Mulderbosch Sauvignon Blanc truly embodies the elegance and allure of South Africa's winemaking prowess.

Tasting notes:


Citrus Blossom

Citrus Blossom

Green Apple

Green Apple

Mineral

Mineral

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Acidity High

Low Pronounced

Body Light

Very Light Full

Pairs well with:


Fish Tacos, Sea Bass with Wine Reduction, Salad with Citrus Dressing

Region:


Western Cape
Western Cape

The majority of South Africa's best wines are produced in the southwest coastal zones around Cape Town, known collectively as the Western Cape. Sandwiched between the country's majestic mountains and its cooling ocean coasts (the Atlantic to the west of the Cape of Good Hope, the Indian Ocean to its east), the Western Cape offers a wealth of winemaking riches. Regions here include the Breede River Valley, Cape South Coast, Coastal Region, Klein Karoo and Olifants River.

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