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Sauvignon Blanc

2008 Maule Valley Sauvignon Blanc

The Papi Sauvignon Blanc from the 2008 vintage hails from the picturesque Maule Valley, a region celebrated for its exceptional white wines. This vibrant white showcases a light-bodied profile, making it an ideal choice for those who appreciate fresher styles. It offers a crisp acidity that invigorates the palate, elevating its mouthwatering character. With moderate fruit intensity, the wine reveals delightful notes of zesty citrus and green apple, underscored by subtle herbaceous nuances. As a dry wine, it provides a refreshing finish that perfectly complements a variety of culinary delights, making it a versatile companion for any gathering.

Tasting notes:


Citrus Blossom

Citrus Blossom

Green Apple

Green Apple

Mineral

Mineral

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Ceviche, Seafood Salad, Lemon Butter Scallops

Region:


Valle Central
Valle Central

The expansive, warm flatlands of Chile's Valle Central are home to most of the country's vineyards. This long stretch of land from Santiago to Itata Valley is divided into four sub-regions, each with its own climate and reputation. There is Maipo Valley with its minty Cabernet Sauvignon, Rapel Valley with its spicy Carménère and the Curicó and Maule Valleys, famous for concentrated Carignan made from old vines. Throughout the valley—which is prized for its rich, volcanic soils—the hot days and cool nights result in ripe, well-balanced grapes. Some of the most common Valle Central wines are fruit-forward reds made from plummy Merlot and pear-flavored whites crafted from Chardonnay.

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