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Santorini Natural Ferment

2014 Santorini Assyrtiko

Gavalas Santorini Natural Ferment is an exceptional white wine crafted from the renowned Assyrtiko varietal, hailing from the picturesque Santorini region. This 2014 vintage showcases a vibrant, refreshing character with brilliant notes of citrus and stone fruit that dance elegantly on the palate. The body of the wine is medium, providing a balanced mouthfeel that perfectly complements its pronounced acidity, which adds a bright and lively finish. This wine is dry, enhancing its food-friendly appeal and making it a delightful partner for seafood dishes and Mediterranean fare. With its crispness and fruit-forward profile, Gavalas Santorini Natural Ferment captures the essence of the volcanic terroir, delivering a unique and memorable tasting experience.

Tasting notes:


Mineral, Citrus Blossom, Lemon

Mineral

Mineral

Citrus Blossom

Citrus Blossom

Lemon

Lemon

Pairs well with:


Ceviche, Poached Fish, Lemon Butter Scallops

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