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Santo Stefano

1998 Barbaresco Red Blend

Castello Di Neive Santo Stefano, a distinguished red blend from the renowned Barbaresco region, beautifully exemplifies the region's winemaking prowess. With its deep red hue, this wine showcases compelling aromas of dark fruits, leather, and subtle spices that invite you to indulge. On the palate, the wine presents a captivating balance of rich and vibrant flavors, marked by layers of ripe blackberries and cherries intertwined with hints of earth and floral notes. The mouthfeel is structured yet elegant, with well-integrated tannins lending support without overwhelming the experience. Its bright acidity brings an invigorating freshness, making it a delightful choice for pairing with savory dishes or enjoying on its own. Overall, the 1998 vintage of Castello Di Neive Santo Stefano is a stunning representation of the Barbaresco terroir, embodying complexity and refinement.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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