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Sangue Di Giuda

Oltrepo Pavese Red Blend

Ca Montebello Sangue Di Giuda is a delightful red blend hailing from the picturesque Oltrepo Pavese region, known for its fertile vineyards and charming landscapes. This wine captivates the senses with its vibrant red hue and inviting bouquet, offering a captivating combination of rich fruit flavors and delicate floral notes. On the palate, it strikes a balance between a medium-bodied structure and refreshing acidity, making it wonderfully versatile for food pairing. With soft tannins rounding out the experience, this enchanting wine remains on the drier side while maintaining a fruity profile that makes each sip a joyful exploration of the region's vinicultural heritage. Whether enjoyed on its own or accompanied by a hearty meal, Ca Montebello Sangue Di Giuda is sure to impress wine enthusiasts and casual drinkers alike.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Plum

Plum

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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