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Sangiovese Indicazione Geografica Tipica Umbria Red Wine

2016 Umbria Sangiovese

Fattoria Mani Di Luna Sangiovese Indicazione Geografica Tipica Umbria Red Wine is a captivating expression of the Sangiovese varietal from the picturesque Umbria region. This 2016 vintage showcases a lovely ruby-red color, inviting you to explore its aromas of ripe cherries, plum, and subtle earthiness. On the palate, the wine reveals a medium body with a bright acidity that enlivens the experience, making it refreshingly vibrant. The tannins are elegantly structured, providing a firm backbone while remaining well-integrated. With a dry profile, this Umbria red wine is perfect for pairing with hearty Italian dishes, offering a delightful journey that highlights the region's rich terroir and winemaking tradition.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Ratatouille, Char-grilled Lamb Chops with Fig Sauce, Eggplant Parmesan

Region:


Umbria

While not as famous as Piedmont or Tuscany, Umbria offers some exceptional wines for the intrepid explorer. The "green heart of Italy," Umbria is the only region in Italy that neither borders the sea nor another country. Among its ruggedly beautiful hillsides and forests are 13 wine-producing areas, growing a wealth of grape varieties. Most common is Sangiovese, which is sometimes blended with Umbria's unique red grape, Sagrantino. This grape is responsible for some incredibly dense and tannic wines. But Umbria is probably best understood through its zesty dry whites, especially Orvieto, a blend of Grechetto and Trebbiano that is typically unoaked and bursting with complex fruity flavor. The IGP (Indicazione Geografica Protetta) classification within Italy's winegrowing and winemaking world specifically links the place or region where the fruit was grown to the quality of the finished product. It is the broadest of the classifications within the country's system.

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