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Sangiacomo Vineyard

2008 Sonoma Coast Pinot Noir

The Calstar Cellars Sangiacomo Vineyard Pinot Noir from the esteemed Sonoma Coast region is a charming expression of this varietal, showcasing the beautiful characteristics of its terroir. This wine displays a medium-bodied profile, offering a delightful balance between freshness and subtle complexity. Its acidity is bright and mouthwatering, enhancing the overall elegance of the wine, while the fruit intensity shines with prominent dark cherry and raspberry notes, inviting sips with every pour. The tannins are soft and well-integrated, lending structure without overpowering the fruit elements. With a dry finish, this Pinot Noir reflects the sophistication and finesse that Sonoma Coast wines are known for, making it an excellent choice for both casual sipping and food pairing.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Sonoma Coast

Stretching along California's raw and rugged northern shores—and reaching quite far inland—Sonoma Coast is the largest AVA in Sonoma County. The proximity to the ocean makes wines here very different from those from more central AVAs. Whether the vineyards are on high ridges above the fog line or warm, fog-shrouded valley floors, the marine soils, low temperatures and cool Pacific breezes slow the ripening of the grapes. The result? Highly structured, delicate wines with plenty of acidity. The main stars here are white peach-tinged Chardonnay and wild strawberry-flavored Pinot Noir, but you will also find some excellent cool-climate Syrah with notes of white pepper and cherry.

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