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Sancerre

2011 Sancerre Sauvignon Blanc

The Gitton Pã¨re Et Fils Sancerre is a captivating Sauvignon Blanc from the renowned Sancerre region, showcasing the elegance and finesse synonymous with this area. This 2011 vintage offers a delightful expression of crystalline clarity, featuring vibrant notes of citrus and green apple that dance across the palate. With a crisp and refreshing character, the wine demonstrates lively acidity that enhances its food-friendly nature, making it an ideal pairing for seafood and fresh salads. The fruit intensity is prominent yet beautifully balanced, allowing the subtler nuances of herbal and mineral qualities to shine through. As a classic expression of Sancerre, this wine reflects the region's distinctive terroir, promising a memorable tasting experience.

Tasting notes:


Mineral

Mineral

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:


Seafood Salad, Ceviche, Light Seafood

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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