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Saignee

2023 Virginia Petit Verdot, Merlot, Nebbiolo, Malbec

Breaux Vineyards Saignee is a luscious red wine from Virginia, showcasing a delightful blend of Petit Verdot, Merlot, Nebbiolo, and Malbec. This vibrant wine offers a harmonious fusion of flavors, embodying a medium-full body with a bright acidity that invigorates the palate. The fruit intensity is elevated, presenting a symphony of ripe red fruit notes that dance gracefully with subtle tannins. The dryness of this wine adds to its elegance, making it a versatile and food-friendly option for various occasions. Crafted with expertise and passion, this 2023 vintage is a true testament to the winemaking prowess of Breaux Vineyards.

Tasting notes:


Blackberry

Blackberry

Cherry

Cherry

Baking Spice

Baking Spice

Pairs well with:


Beef Bourguignon, Braised Pork, Braised Meat

Region:


Virginia
Virginia

Virginia, with its rich historical heritage and varied landscapes, is one of the most diverse winegrowing regions on the East Coast. Spanning from the Atlantic coastline to the Appalachian Mountains, Virginia's American Viticultural Areas (AVAs) encompass a wide array of terroirs. The cool breezes from the Atlantic and the higher elevations of the mountains play a major role in moderating Virginia's vineyards, providing a balanced climate that allows grapes to ripen slowly and develop complex flavors. Cooler-climate grape varieties thrive in the coastal and mountainous regions, producing elegant and nuanced wines, while further inland, the warmer valleys support the cultivation of bigger, bolder wines. This range of conditions allows Virginia to produce a wide variety of wine styles, reflective of its unique and diverse growing regions.

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