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Saering

2010 Alsace Grand Cru Gewurztraminer

The Dirler-Cade Saering Gewurztraminer from the esteemed Alsace Grand Cru region is an exquisite representation of this varietal. With a captivating pale gold hue, this vintage entices the senses with its aromatic bouquet of lychee, rose petals, and a hint of exotic spices. The wine's mouthwatering acidity and complexity create a harmonious balance, while the soft texture lends an inviting creaminess to each sip. The fruit intensity is pronounced, showcasing ripe tropical notes that linger delightfully on the palate. This Gewurztraminer is beautifully dry, making it a perfect companion for a variety of dishes or simply enjoyed on its own. Experience the charm and elegance of this remarkable wine, where tradition and terroir meet to celebrate the artistry of winemaking.

Tasting notes:


Lychee

Lychee

Honeysuckle

Honeysuckle

Baking Spice

Baking Spice

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Tannin Medium

Low Pronounced

Body Medium Full

Very Light Full

Pairs well with:


Fresh Fruit, Bacon Wrapped Figs, Fruit Salad

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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