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S.C.E.A. La Tour De Mons

2016 Margaux Red Blend

Chateau Marsac Leguineau S.C.E.A. La Tour De Mons is a stunning red blend from the renowned Margaux region, celebrated for its exceptional terroir. This 2016 vintage showcases a beautifully deep red hue, inviting you to explore its rich character. The wine boasts a full-bodied profile, revealing layers of complex flavors that harmoniously intertwine with a medium acidity, providing a delightful balance. Its fruit intensity is prominent, featuring notes of dark berries and hints of spice that linger on the palate. The tannins are notable yet refined, allowing for a smooth and velvety mouthfeel. This wine is wonderfully dry, making it an excellent choice to pair with hearty dishes or to enjoy on its own. With its elegance and depth, Chateau Marsac Leguineau S.C.E.A. La Tour De Mons embodies the essence of Margaux, promising an exquisite tasting experience.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Margaux

Margaux is one of the most important appellations in Bordeaux. It lies in the southern part of the Haut-Médoc on the Left Bank of the Gironde River. Unlike other prestigious Bordeaux appellations, Margaux's vineyards are not separated by quality. This means that vines belonging to the most celebrated châteaux often sit side-by-side with those of less exclusive wineries. All vineyards here benefit from the same gravel-rich soil and climate. Margaux wines tend to follow the typical Bordeaux blend, boasting a higher percentage of Cabernet Sauvignon than Merlot. These supple reds tend to have a strong, stable core of blackcurrant underpinned by a touch of cedar from time spent in oak. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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