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Runrig

1999 Barossa Valley Syrah, Viognier

Torbreck Runrig 1999, a captivating blend of Syrah and Viognier, hails from the prestigious Barossa Valley region of Australia. This exquisite red wine showcases a full-bodied profile, rich with complex layers of flavors. The acidity is bright and refreshing, enhancing the wine's vibrancy and ensuring a memorable tasting experience. The fruit intensity is prominent, revealing luscious notes of dark berries and hints of floral undertones, beautifully interwoven with subtle spice and smokiness. The tannins are notable, providing a firm structure that gracefully supports the wine's robust characteristics. As a well-made wine, it remains largely dry, making it a versatile companion for various culinary delights, from grilled meats to rich, savory dishes.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Roasted Lamb, Roast Lamb

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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