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Rufus Stone

Margaret River Cabernet Sauvignon

Tyrrell's Rufus Stone is an exquisite red wine crafted from the Cabernet Sauvignon varietal, showcasing the outstanding terroir of the Margaret River region. This wine presents a full-bodied profile, harmoniously balanced with a vibrant acidity that adds a refreshing lift to its character. The fruit intensity is prominent, revealing layers of lush dark fruits, complemented by subtle notes of cedar and spice. Tannins are firm yet well-integrated, providing structure and a delightful mouthfeel. With a beautifully dry finish, this wine invites indulgence and pairs perfectly with rich dishes, making it a wonderful choice for gatherings or intimate dinners.

Tasting notes:


Blackcurrant

Blackcurrant

Cedar

Cedar

Tobacco

Tobacco

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Western Australia
Western Australia

Fans of Aussie wine will be familiar with Western Australia's beautifully complex Bordeaux, Burgundy and Rhône varietals and blends. Lying south of Perth around the southwestern tip of the country, this relatively small area produces just five percent of Australia's wine. But when it comes to quality, Western Australia punches well above its weight. Well-known small sub-regions within Western Australia include Margaret River, Frankland River and the Blackwood Valley, where the dynamic Chardonnays, Pinot Noirs and Rieslings are distinctly European in character.

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