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Ruby Red

Willcox Cabernet Franc, Cabernet Sauvignon, Petit Verdot

Wine Mountains Ruby Red is an exquisite blend that beautifully showcases the elegance of Cabernet Franc, Cabernet Sauvignon, and Petit Verdot, all coming from the captivating Willcox region. This red wine presents a deep, alluring hue that captures attention from the very first glance. On the palate, it offers a full-bodied experience, accompanied by a bright acidity that invigorates the senses, making it particularly delightful. The fruit intensity is pronounced, with a medley of dark fruits that sing harmoniously together, while the tannins display a firm structure that adds depth and character. This captivating wine is beautifully dry, making it incredibly versatile for pairing with a variety of rich dishes or simply savoring on its own.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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