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Rozsa Petsovits

Hungary Red Blend

Weninger Rozsa Petsovits is a delightful red blend hailing from the picturesque vineyards of Hungary. This wine showcases a beautiful deep red color that captivates the eye. On the palate, it features a medium body with a lush mouthfeel that is both inviting and satisfying. The acidity is bright and refreshing, perfectly balancing the wine's fruit-forward nature, which presents an array of luscious dark fruit flavors such as ripe cherry and plum. Tannins are smoothly integrated, offering a gentle structure that enhances the wine's overall elegance without overpowering. This blend is crafted in a food-friendly style, making it versatile and easy to pair with various dishes, whether enjoyed with a hearty meal or on its own. Overall, Weninger Rozsa Petsovits is a charming expression of Hungarian winemaking that promises an enjoyable experience for any wine lover.

Tasting notes:


Black Cherry, Blackberry, Oak

Black Cherry

Black Cherry

Blackberry

Blackberry

Oak

Oak

Region:


Hungary
Hungary

Hungary is an under-the-radar wine destination that produces a wide variety of hugely promising wines. Hungarian wine is nothing new: progressive, quality-focused winemaking has been taking place here since the days of the Roman Empire. Set back by Soviet-era state monopoly, Hungary's winemaking is back on track and continues to evolve, combining tradition with modernity. The result? Some truly unique wines made from indigenous varietals like Kadarka, Portugieser and Kékfrankos (reds), and Furmint, Ezerjó and Hárslevelű (whites). Bull's Blood (Egri Bikavér) is Hungary's most traditionally famous red, while sumptuously sweet Tokaji is the country's best-known wine export and was once considered the gold standard for dessert wine.

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