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Royal Red

Tennessee 50% Noiret & 50% Norton

The Crown Winery Royal Red is a delightful blend that showcases the unique characteristics of Tennessee viticulture. This full-bodied red wine offers vibrant acidity that brings a lively freshness to each sip, making it a pleasure to enjoy. The fruit intensity is prominent, revealing luscious notes of dark berries and cherries that are beautifully complemented by the wine's subtle spice undertones. Tannins are firm yet well-integrated, providing structure while allowing the fruit to shine through. With its well-rounded profile, this wine is undeniably approachable, and it presents a satisfying dryness that leaves a lingering impression on the palate, making it a fantastic choice for a variety of occasions.

Tasting notes:

Blackberry, Black Cherry, Baking Spice

Blackberry

Black Cherry

Baking Spice

Region:

Tennessee

Tennessee, with its rolling hills and fertile valleys, is an emerging winegrowing region in the southeastern United States. Spanning diverse terrains from the Appalachian Mountains to the Mississippi River, Tennessee's American Viticultural Areas (AVAs) offer a rich variety of terroir. The warm, humid climate is tempered by the cooling influences of rivers and elevation changes, allowing grapes to ripen slowly and develop complex flavors. Vineyards located in cooler, higher elevations thrive with delicate, aromatic grape varieties, while those in the warmer, lower regions produce bigger, bolder wines. This diversity in climate and terrain enables Tennessee to craft a wide array of wine styles, reflective of the state's unique geographic character.

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