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Rouge

2019 Bordeaux Merlot, Cabernet Sauvignon

Chateau Farizeau Rouge is an exceptional blend of Merlot and Cabernet Sauvignon from the renowned Bordeaux region, showcasing the artistry of its terroir. This red wine presents a beautiful depth of color that hints at its rich character. On the palate, it offers a medium body with vibrant acidity that balances its generous fruit intensity, delivering flavors of dark berries and subtle notes of plum. The tannins are firm yet approachable, providing structure without overwhelming the palate. With a dry profile, this wine is incredibly food-friendly, making it a delightful companion to a variety of dishes, whether enjoyed during a cozy dinner or a grand celebration. The 2019 vintage reflects an admirable expression of Bordeaux's classic style, inviting wine lovers to savor every sip.

Tasting notes:


Blackcurrant, Plum, Cedar

Blackcurrant

Blackcurrant

Plum

Plum

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Color Intensity Color Intensity 0

Low High

Fruit Intensity Medium

Low Pronounced

Oak Oak 3

Low High

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Spiciness Spiciness 1

Low High

Pairs well with:


Mushroom Risotto, Lamb Chops, Persian Lamb Stew

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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