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Rouge

2014 Languedoc Grenache, Syrah

The Sant Ipolit Rouge 2014 is a captivating red wine from the esteemed Languedoc region, showcasing a harmonious blend of Grenache and Syrah. This wine presents a medium-bodied profile, striking a perfect balance between richness and elegance. Its acidity is bright and lively, enhancing the overall freshness of the wine while inviting a mouthwatering experience. The fruit intensity is prominent, offering delightful notes of ripe red berries and dark fruit, which are beautifully complemented by subtle spice nuances from the Syrah. Tannins are notably firm, providing structure and depth that linger gracefully on the palate. This wine is crafted in a dry style, making it incredibly versatile for pairing with a variety of dishes or simply enjoying on its own.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Body Medium

Very Light Full

Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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