Rot-Murle Terrasses

2005 Alsace Pinot Noir

The Pierre Frick Rot-Murle Terrasses from the esteemed Alsace region is a remarkable expression of Pinot Noir from the 2005 vintage, showcasing the beautiful complexity that this varietal can achieve. This medium-bodied red wine exhibits a captivating ruby hue, hinting at its vibrant fruit character. On the nose, it reveals enticing aromas of red berries, complemented by subtle earthy undertones that resonate with the wine's terroir. With a bright acidity that enlivens the palate, this wine delivers a balance that is both refreshing and satisfying. The tannins are notable yet refined, contributing to a velvety mouthfeel that enhances the overall experience. As it unfolds, the finish is dry and elegant, making this wine a versatile companion for a variety of dishes, particularly those featuring red meats or hearty vegetarian fare. Enjoying this wine is akin to taking a stroll through the picturesque vineyards of Alsace, where the rich soils and climate create the perfect environment for crafting memorable wines.

Tasting notes:

Raspberry

Cherry

Earth

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:

Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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