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Rossobrillo Beat

Etna Nerello Mascalese

Emilio Sciacca Rossobrillo Beat is a captivating red wine crafted from the Nerello Mascalese grape variety, sourced from the renowned Etna region. This wine offers a medium body, moderate acidity, prominent fruit intensity, notable tannins, and a dry profile. With its rich red hue and complex flavor profile, Emilio Sciacca Rossobrillo Beat embodies the unique terroir of Etna, showcasing the distinctive volcanic influence and bold character of the region.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Pairs well with:


Grilled Octopus, Eggplant Parmesan, Grilled Meats

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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