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Rosso Red Wine

2006 Monferrato Red Blend

Cascina 'Tavijn Rosso Red Wine is a captivating red blend hailing from the esteemed Monferrato region. The 2006 vintage showcases a rich ruby hue that entices the eye, promising a delightful tasting experience. On the palate, this wine offers a medium-bodied profile with a harmonious balance of acidity that elevates its character. The fruit intensity is pronounced, featuring vibrant notes of dark cherries and ripe plums, complemented by subtle herbal undertones. The tannins are notable yet well-integrated, providing a firm structure that enhances the wine's overall depth. With its smooth finish and food-friendly nature, Cascina 'Tavijn Rosso is an excellent choice for casual gatherings or intimate dinners alike.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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