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Rosso Di Ripa

Abruzzo Montepulciano

The Ripa Teatina Rosso Di Ripa from Abruzzo features a beautiful red color that entices the eyes. Crafted from the Montepulciano varietal, this wine offers a medium-full body that envelops the palate in a delightful richness. The acidity is well-balanced, adding a lively touch to each sip. The fruit intensity is notable, with prominent flavors of dark berries and a hint of spice. The tannins are firm, providing structure and depth to the overall tasting experience. This wine leans towards a dry profile, making it a versatile choice for various occasions.

Tasting notes:


Blackberry, Black Cherry, Plum

Blackberry

Blackberry

Black Cherry

Black Cherry

Plum

Plum

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Color Intensity Color Intensity 3

Low High

Fruit Intensity Medium

Low Pronounced

Oak Oak 3

Low High

Spiciness Spiciness 2

Low High

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Abruzzo
Abruzzo

The mountainous region of Abruzzo on Italy's Adriatic coast is known for one wine above all others: the deliciously food-friendly Montepulciano d'Abruzzo. Loved for its deep ruby color, soft tannins and plummy-cherry juiciness, this classic Italian red boasts a subtly smoky finish that makes it loved worldwide. Its easygoing quality is thanks to Abruzzo's ideal conditions for growing grapes. Vines spread from coastal plains to mountain slopes, enjoying a warm climate and wide variation between day and night temperatures, which help fruit ripen with excellent balance and potential. Fans of white wine will enjoy Trebbiano d'Abruzzo. This wine is light and refreshing, with plenty of crisp acidity and subtle citrus notes.

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