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Rosso

Toscana Sangiovese

The Avignonesi Rosso, crafted from the Sangiovese grape in the heart of Toscana, Italy, is a medium-bodied red wine bursting with vibrant fruit flavors. This exquisite wine showcases the essence of Toscana terroir, offering a perfect balance of acidity that brightens the palate and enhances the rich fruit intensity. The Sangiovese varietal brings forth a symphony of flavors, making each sip a delightful journey through the sun-drenched vineyards of Toscana.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Ratatouille, Beef Bolognese, Ossobuco

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