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Rosso

2012 Collio Red Blend

Picech Rosso is a captivating red blend from the esteemed Collio region, renowned for its picturesque vineyards and favorable microclimates. The 2012 vintage presents a rich, deep red color that draws you in, promising an alluring experience. On the palate, this wine showcases a full-bodied character accompanied by bright acidity, which adds a refreshing quality to its structured profile. The fruit intensity is prominent, revealing notes of dark cherry and ripe plum, complemented by subtle hints of spice and earthy undertones. The tannins are notable yet refined, providing a firm backbone that enhances the wine's complexity without overwhelming it. As a well-balanced red, Picech Rosso delivers an elegant and harmonious tasting experience that speaks to the quality and craftsmanship of this exceptional region.

Tasting notes:


Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity Low

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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