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Rosé Of Sangiovese

Paso Robles Sangiovese

The Le Vigne Winery Rosé of Sangiovese from Paso Robles showcases a delightful hue of rose. This Sangiovese varietal offers a captivating experience with its light body, delicate acidity, medium fruit intensity, subtle tannins, and a balanced level of dryness. This rosé is a perfect choice for a refreshing and elegant wine experience.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Pairs well with:


Pasta with Tomato-Based Sauce, Eggplant Parmesan, Pasta Marinara

Region:


Paso Robles

California's fastest-growing wine region is quickly gaining an international reputation for its innovative and boundary-breaking wines. Located halfway between LA and San Francisco, the Paso Robles AVA in San Luis Obispo County has two main zones. The eastern side has a hot and sunny climate with deep, rich soils producing plush, fruity wines with sweet ripe flavors. To the west, the cooling influence of the Pacific brings a zingy backbone to rich Zinfandel and Rhône favorites like Syrah and Viognier. Italian varietals like Sangiovese and Nebbiolo are also favorites of Paso Robles grape growers and wine drinkers.

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