Rosato

Etna Nerello Mascalese

The Murgo Rosato showcases a captivating hue of red, emanating from the renowned Nerello Mascalese grape variety grown in the prestigious region of Etna. This wine offers a harmonious balance of body, acidity, fruit intensity, tannins, and dryness, creating a delightful sensory experience that captures the essence of the volcanic terroir of Etna. With each sip, the Murgo Rosato unravels layers of complexity, revealing the unique characteristics of the grape and terroir, making it a standout choice for wine enthusiasts seeking a one-of-a-kind tasting adventure.

Tasting notes:

Black Cherry

Cranberry

Earth

Pairs well with:

Grilled Lamb, Lamb Chops, Grilled Meats

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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