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Rosato

2010 Salento Negroamaro (80%), Black Malvasia (20%)

Vigneti Reale Rosato is an exquisite expression of the Salento region, showcasing the unique characteristics of its primary varietals, Negroamaro and Black Malvasia. This delightful wine features a vibrant red color that hints at its rich flavor profile. The medium-bodied structure offers a balance of refreshing acidity and ripe fruit intensity, manifesting notes of strawberries and cherries with a subtle floral undertone. Its mild tannins provide a gentle framework, ensuring that the wine is both approachable and food-friendly. The finish is clean and dry, making it a versatile choice for various culinary pairings, from light appetizers to rich seafood dishes. Overall, this vintage from 2010 presents a nostalgic glimpse into the charm of Salento's winemaking tradition.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Region:


Puglia
Puglia

The heel of Italy's "boot," sunny Puglia (the "g" is silent), is famed for its olive oils, almonds and of course, its rich, full-bodied wines. Although dry and intensely hot in the summer, Puglia has coastlines on three sides, providing cool Mediterranean breezes to alleviate the daytime heat. Primitivo (known in the US as Zinfandel) does well here, with other popular red varieties including Sangiovese and Negroamaro. But it is not all about reds in Puglia: the local Fiano grape produces gloriously nutty, tropical-flavored white, while Falanghina makes intensely fruity wines with citrus blossom notes.

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