Toscana 60% Sangiovese, 40% Cabernet Sauvignon
The Tommasi Rompicollo is a vibrant red wine hailing from the renowned region of Toscana. Crafted with a blend of 60% Sangiovese and 40% Cabernet Sauvignon, this wine embodies the rich traditions and flavors of Italy. The Sangiovese contributes to the wine's captivating fruit-forward profile, while the Cabernet Sauvignon adds depth and structure to the blend. The result is a harmonious symphony of flavors that dance on the palate, making each sip a delightful experience.
The Tommasi Rompicollo is a vibrant red wine hailing from the renowned region of Toscana. Crafted with a blend of 60% Sangiovese and 40% Cabernet Sauvignon, this wine embodies the rich traditions and flavors of Italy. The Sangiovese contributes to the wine's captivating fruit-forward profile, while the Cabernet Sauvignon adds depth and structure to the blend. The result is a harmonious symphony of flavors that dance on the palate, making each sip a delightful experience.
